For those of you who have watched Lucky Star, you've most definitely seen Konata with her signature Chocolate cornet nom-nom-ing away. You want to try one immediately after seeing this series.
I did some searching on the internet after watching Lucky Star, and found some recipes for the cornets, but most were in Japanese. I had to do a rough translation to make my own, but they turned out delicious and I still adore making them. That was over two years ago, and I still make them today (It impresses people!). However, one of my favorite Youtube shows, Cooking with Dog, posted an amazing video on how to make authentic Cornets in an easy-to-understand format! So I wanted to share and hope you guys have fun making cornets too!
(I've had to alter the recipe, as Suede is allergic to eggs, and I also prefer to substitute the cream for my own sweet-tooth indulgence (I mix whipped cream with melted dark chocolate, yum!).)
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4 comments:
I've seen this video before, but I never actually tried making it myself. Then I proceeded to lose the link to it.
I'm really, really considering making some for the anime convention I DJ for. I think the staff would really like it. XD
These look delicious! I'll have to try this recipe someday. Thanks for sharing the video.
Great, now I want to make this and then watch Lucky Star afterward. Sounds like I have plans for the next weekend. lol <3
MJ1913
http://missioncosplay.blogspot.com
I have to... no, I NEED to try out this recipe. I love chocolate cornets, but there are no Japanese bakeries in my area (my hippie-dippy college town has plenty of health food, vegan places though but it's just not the same) so my options for getting my fix are limited. Thank you and I can't wait to try this recipe.
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